USD 41.86
Made from Muscovy ducks in the famed culinary Northern California culinary region of Sonoma by the Sonoma Foie Gras Company, this wonderful Magret is smoked in Alderwood. When duck breast prosciutto is fully cooked, slice thinly and enjoy in a sandwich, or for a more sophisticated alternative, chop finely, sauté and toss into a fresh salad. Buy duck prosciutto online, and have it delivered to your door. Ingredients: Duck Magret, water, alt, dextrose, sodium phosphate, hydrolyzed soy protein, cane sugar, sodium nitrate, maple syrup
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worked almost 2 years ago